Bourbon Margarita
This Bourbon Margarita is a bold twist on the classic cocktail, combining the smoky warmth of bourbon with the tangy freshness of lime juice and orange liqueur. Sweetened with agave syrup and served over ice, this drink is perfect for cozy gatherings, festive celebrations, or just a laid-back evening at home.
Ingredients
- 2 oz bourbon
- 1 oz fresh lime juice about 1 large lime
- 1 oz orange liqueur Cointreau or Triple Sec
- ½ oz agave syrup or simple syrup
- Ice enough to fill shaker and glass
- Salt for rimming optional
- Lime wheel or wedge optional, for garnish
- Orange zest optional, for garnish
Instructions
- Rub a lime wedge along the rim of a rocks glass.
- Dip the rim in a shallow plate of salt to coat. Set aside.
- In a cocktail shaker, combine: 2 oz bourbon, 1 oz fresh lime juice, 1 oz orange liqueur, ½ oz agave syrup, Fill the shaker with ice.
- Seal the shaker tightly and shake vigorously for about 15 seconds, until the mixture is thoroughly chilled and frosty.
- Fill your salted glass with fresh ice.
- Strain the cocktail into the prepared glass over the ice. Use a fine-mesh strainer for a smoother finish if desired.
- Add a lime wheel or wedge for garnish. For extra flair, top with a twist of orange zest or a mint sprig.