Pineapple Bourbon Lemonade
Pineapple Bourbon Lemonade is a refreshing, tropical cocktail that perfectly balances sweet pineapple juice, tangy lemonade, and the rich warmth of bourbon. Topped with soda water for a fizzy finish and garnished with fresh pineapple and mint, this drink is ideal for BBQs, parties, or a relaxing evening at home.
Ingredients
- 2 cups pineapple juice 100% pure or fresh-pressed
- 1 cup freshly squeezed lemonade
- 1 cup bourbon choose one with caramel and vanilla notes
- 2 tablespoons honey optional, for added sweetness
- 1 cup soda water
- Ice cubes
- Fresh pineapple slices or wedges for garnish
- Mint leaves optional, for garnish
Instructions
- Prepare all ingredients and ensure your pitcher, glasses, and tools are ready.
- In a large pitcher, combine the pineapple juice, lemonade, and bourbon. Stir well.
- If using honey, warm it slightly, then stir it into the mix until fully dissolved.
- Fill the pitcher with ice to keep the mixture cold and refreshing. Chilling the glasses beforehand is optional but recommended.
- Just before serving, pour in the soda water. Gently stir to mix without losing the bubbles.
- Cut fresh pineapple wedges for garnish. Add a sprig of mint to each glass for extra aroma and visual appeal.
- Pour the drink into glasses filled with ice.
- Top with garnishes, serve immediately, and enjoy the tropical flavors.
Notes
Tips for Best Results
- Use freshly squeezed lemonade for a brighter flavor.
- Adjust sweetness with honey or simple syrup to suit your taste.
- Experiment with different bourbons to find your favorite pairing.
- Make a non-alcoholic version by replacing bourbon with ginger ale or sparkling water.