Run a slice of lime around the rim of your glass.
Dip the rim into a shallow dish of salt or sugar, depending on your preference. Set aside.
In a cocktail shaker, add 2 oz silver tequila, 1 oz prickly pear syrup, 1 oz fresh lime juice, and 1/2 oz triple sec.
Add a generous handful of ice.
Shake the cocktail shaker vigorously for 15-20 seconds, or until the shaker feels frosty.
Fill your prepped glass with fresh ice.
Strain the margarita into the glass, showcasing its vibrant pink color.
Top the drink with a lime wheel or wedge for decoration.
Optionally, add a slice of prickly pear fruit for an extra fancy touch.