Pear and Ginger Prosecco Sparkler

The Pear and Ginger Sparkler is a light, refreshing cocktail that’s perfect for fall, but delicious any time of the year.

It combines the natural sweetness of fresh pear juice with the zesty warmth of ginger, creating a delightful balance of sweet and spicy flavors.

This fizzy cocktail is not only quick and easy to make but is also the ideal drink for festive gatherings, holiday parties, or even a simple, casual get-together with friends.

Whether served as a cocktail or mocktail, the Pear and Ginger Sparkler is sure to impress with its seasonal charm and elegant presentation.

P.S. In a hurry? Click the “Jump to Recipe” button to skip ahead to the recipe.

Why You’ll Love This Pear and Ginger Sparkler

The Pear and Ginger Sparkler offers a refreshing flavor profile, combining the natural sweetness of juicy pear with a spicy kick from fresh ginger.

Its subtle fizz from sparkling water or prosecco adds a delightful, light texture, making it a perfect choice for those looking for a cocktail that’s both crisp and invigorating.

This drink is incredibly versatile—it can be served as a non-alcoholic mocktail by skipping the alcohol, or you can add vodka or prosecco for an extra punch.

Ideal for fall and holiday gatherings, its light and refreshing nature provides a fun, flavorful alternative to heavier seasonal drinks like spiced ciders or mulled wine.

With fresh, seasonal ingredients like pear juice and ginger, this elegant cocktail adds a touch of sophistication to any occasion.

Ingredients You’ll Need

To create the perfect Pear and Ginger Sparkler, you’ll need a few simple, fresh ingredients that come together to make a refreshing and fizzy fall cocktail.

Here’s what you’ll need:

• 1/2 cup pear juice (freshly pressed or store-bought) – The star of the cocktail, adding a naturally sweet and juicy flavor with a hint of autumn warmth.
• 1/2 tsp freshly grated ginger or 1 tbsp ginger syrup – Provides a spicy, zesty kick to balance the sweetness of the pear.
• 1 oz vodka or 3 oz prosecco (optional) – For an alcoholic twist. Vodka gives a clean, smooth flavor, while prosecco adds bubbles and a bit of sweetness.
• 1/4 cup club soda or sparkling water – Adds a refreshing fizz, making the drink light and effervescent.
• 1 tsp lemon juice – Offers a bright, citrusy balance to the sweetness of the pear juice, lifting the overall flavor.
• Ice – To chill and serve the cocktail nice and cold.
• Optional garnish: Thin pear slices, fresh mint sprigs, or a slice of candied ginger – For a decorative and flavorful finishing touch.

Expanding on the Ingredients:

• Pear juice: The core of this cocktail, pear juice provides the drink’s sweet and fruity base. Freshly pressed pear juice is ideal for a more authentic, natural flavor, but store-bought works perfectly well for convenience.

• Fresh ginger or ginger syrup: Freshly grated ginger delivers a spicy, aromatic flavor, while ginger syrup provides a smoother, slightly sweeter alternative. Either option adds that signature ginger warmth, balancing the sweetness of the pear juice.

• Vodka or prosecco: Depending on your preference, vodka can be added for a clean and boozy element, making the drink more spirit-forward. Alternatively, prosecco gives the cocktail a light, bubbly finish with a touch of sweetness, perfect for celebratory events.

• Club soda or sparkling water: This ingredient gives the drink its sparkle, adding effervescence and making it refreshing. Choose club soda for a neutral flavor, or sparkling water for a lighter fizz.

• Lemon juice: The lemon juice cuts through the sweetness of the pear juice and ginger, providing a tart, refreshing contrast that elevates the entire drink.

• Ice: An essential component for serving the drink cold and refreshing, keeping all the flavors crisp and enjoyable.

• Optional garnish: For presentation and an extra burst of flavor, garnish with pear slices, a sprig of fresh mint, or candied ginger. These garnishes not only look beautiful but also enhance the drink’s aroma and taste.

These simple ingredients come together to create a light, balanced cocktail that’s easy to make and perfect for any occasion!

How to Make A Pear and Ginger Sparkler

Creating the Pear and Ginger Sparkler is quick and easy, but with a few tips and techniques, you can make it even more delicious and visually appealing.

1. Prep your glass:

Start by filling your glass with ice cubes to chill it. This keeps the drink cool and helps retain the crisp, refreshing taste as you enjoy it. A highball or large rocks glass works well for this cocktail, but if you’re serving it with prosecco, a flute can add an elegant touch.

Tip: For a festive or polished look, consider rimming your glass with a mix of sugar and grated ginger. Just lightly coat the rim with a lemon wedge and dip it into the sugar mix before filling the glass with ice.

2. Mix the base ingredients:

In a cocktail shaker, combine 1/2 cup of pear juice, 1 tsp of lemon juice, and 1/2 tsp of freshly grated ginger or 1 tbsp of ginger syrup. If you don’t have a shaker, you can also mix directly in the glass.

Shake the mixture for about 10-15 seconds to ensure that the ginger fully incorporates with the pear juice and lemon juice. The shaking also helps chill the drink and combine the flavors effectively.

Fresh ginger delivers a stronger, spicier flavor, while ginger syrup adds more sweetness. You can adjust the quantity based on your preference for a spicier or sweeter drink.

3. Add the alcohol (optional):

If you’re making an alcoholic version, now is the time to add the alcohol. For a stronger cocktail, add 1 oz of vodka to the shaker or glass. For a lighter, more celebratory drink, top with 3 oz of prosecco instead.

Stir gently to combine.

Tip: When using prosecco, be careful not to shake the mixture too vigorously after adding it, as the bubbles can cause overflow. Stirring gently is the best way to maintain the fizz.

4. Top with fizz:

Now, top the drink with 1/4 cup of club soda or sparkling water. This adds a refreshing fizz and lightens the drink.

Gently stir the mixture to combine the flavors, but don’t overdo it as you want to preserve the carbonation.

Use chilled sparkling water or club soda for an extra refreshing drink. The colder the ingredients, the more vibrant the flavors will be.

5. Garnish and serve:

Finally, garnish your Pear and Ginger Sparkler with a thin slice of pear, a sprig of fresh mint, or a slice of candied ginger. These garnishes not only enhance the presentation but also add a subtle aroma and flavor to the drink.

Serve immediately and enjoy!

Tip: If you want to get extra fancy, freeze pear slices in advance and use them as ice cubes. This adds flavor to the drink as the pear slices thaw and looks visually stunning.

By following these steps, you’ll create a Pear and Ginger Sparkler that’s not only delicious but also sure to impress guests with its elegant look and balanced, refreshing taste!

Tips & Recipe Variations

There are many ways to customize the Pear and Ginger Sparkler to suit different tastes and occasions:

• Make it non-alcoholic: Skip the vodka or prosecco and replace it with extra sparkling water or club soda. This makes a refreshing mocktail that’s just as enjoyable and perfect for all ages.
• Sweeten it up: If you prefer a sweeter drink, stir in a teaspoon of honey, maple syrup, or even agave syrup. The natural sweetness will enhance the pear flavor without overpowering the ginger spice.
• Adjust the spice: To control the ginger heat, increase or decrease the amount of fresh ginger. For a milder option, use ginger syrup instead of fresh ginger.
• Make it seasonal: For a fun twist, swap pear juice for apple or cranberry juice to match the changing seasons or preferences.
• Serve it for a crowd: Hosting a party? Multiply the ingredients and turn this drink into a festive punch, serving it in a large bowl with extra pear slices for garnish. It’s an easy way to wow guests!

The Pear and Ginger Sparkler is a quick and easy cocktail that combines refreshing pear, zesty ginger, and a hint of fizz for the perfect seasonal drink.

Its versatility—whether served as a cocktail or mocktail—makes it ideal for any gathering or a cozy evening at home.

Give this delightful drink a try at your next event, and don’t be afraid to experiment with different variations!

Pear and Ginger Sparkler Recipe

Pin this post for later!